Website: Go to website
Find it

A Talk with Chef and Author Musa Dağdeviren

Chicago Tribune Food Bowl

August 24, 2019
14.00–16.00
The talk is free to attend, but RSVP is necessary. If you would like a book signed, you must pre-order it in advance.

Read It & Eat, 2142 North Halsted Street Chicago, IL 60614


Musa Dağdeviren, the well-known chef of Çiya in Istanbul, is a leading authority on Turkey’s unique food traditions, and he just released his new cookbook on Turkish food, The Turkish Cookbook. As part of the Chicago Tribune Food Bowl, he will give a talk about Turkish cuisine and sign books following the talk.


Website: Go to website ...41.921301, -87.648817...
Find it
Buy the latest issue
Or browse the back issues here
Issue 59, June 2019 Behind Closed Doors
£ 12.00



Cornucopia Digital Subscription

Cornucopia Online

Cornucopia has joined forces with the digital publishing platform Exact Editions to offer individual and institutional subscribers unlimited access to a searchable archive of fascinating back issues and every newly published issue. This brand new resource is available cross-platform on web, iOS and Android and offers a comprehensive search function, allowing the title’s cultural content to be delved into at the touch of a button.

Digital Subscription: £18.99 / 1 year

Subscribe now

Print subscribers automatically receive FREE access to the digital archive. If you are already a subscriber, please register at www.exacteditions.com/digital/cornucopia with your subscriber account number or contact subscriptions@cornucopia.net