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Cooking Sections

April 11, 2021
19.00 Istanbul time
For information: https://saltonline.org/en/2348/conversation-cooking-sections-and-zozan-pehlivan. To attend: https://www.youtube.com/c/saltonlineorg

SALT Beyoğlu, İstiklâl Caddesi 136, Beyoğlu, Istanbul


Daniel Fernández Pascual & Alon Schwabe, of the London based Cooking Sections, in coversation with thge environmental historian Zozan Pehlivan. The focus will be on the social and political conditions around climatic changes, and the impact of late-19th-century droughts and severe cold spells on lives and livelihoods in Ottoman Asia

The conversation (in English) will be on available on SALT Online YouTube channel: https://www.youtube.com/c/saltonlineorg


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Issue 66, December 2023 Turkey’s Centenary Issue
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