TUNCA’s solo exhibition, ‘Kitchen With No Reception,’ at İMALAT-HANE runs from January 6th to April 6th, 2024, featuring cooking performances every two weeks, offering an interactive dining experience designed in collaboration with Jorela Karriqi. TUNCA, known for merging gastronomy and art, uses diverse mediums like painting and video, exploring memory, historiography, and reconstructing the past in his research-oriented practice. The cooking performances, part of the exhibition, can be followed on İMALAT-HANE’s website.
Issue 66, December 2023
Turkey’s Centenary Issue
