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Sagalassos, the remote site in southern Turkey where a giant statue of Emperor Hadrian was discovered five years ago, is the driving passion of Marc Waelkens. The Belgian archaeologist talks to Thomas Roueché about his pioneering work as director of excavations
‘We travelled to the mountains and kept climbing until I thought no city could ever be built this high. At noon I suddenly saw a beautiful theatre that was still half-covered with snow… I spent three wonderful hours at the end of which I understood why the Pisidians had built their city so high in the mountains.’ – Gertrude Bell in 1907
In the late summer of 1983, two archaeologists stood on the slopes of the western Taurus Mountains amongst the ruins of the city of Sagalassos. Mount Akdağ towered over the ancient metropolis of Pisidia; high above the two men an eagle soared, leading them further into the site. For Marc Waelkens, his first visit was almost a religious revelation. “It seemed to me,” he later recalled, “that this eagle, majestic as it rose and soared above, leading us through the ruins of this magnificent city, was the very incarnation of Zeus himself.”
The city of Leuven is a place of quiet northern charm, a far cry from the wild, dramatic, fearsome beauty of Sagalassos. Marc Waelkens’ high-ceilinged office in the heart of the research-driven university town is spartan, dominated by a relief map of Sagalassos, while on the walls hang a series of enormous photographs of the city’s monuments. On the table lies a copy of the extraordinary catalogue Sagalassos: City of Dreams, produced to accompany the eponymous exhibition at the Gallo-Roman Museum in Tongeren – an exhibition he was intimately involved with from the beginning.
Waelkens’ eyes light up as he begins to talk about Sagalassos; he says he is “married” to the city. Quickly it becomes clear one is in the presence of someone whose life has been dedicated to a single passion. Sagalassos is Waelkens’ life’s work, his Gesamtkunstwerk. Captivated as a young boy by the stories of Heinrich Schliemann’s discovery of Troy, as told in a Belgian comic strip, Waelkens announced to his father that he wanted to become an archaeologist in Turkey. His father responded with incredulity, as fathers do in such stories.
Waelkens embarked on a steady career trajectory through the universities of Belgium – famous for their political and religious factionalism – and excavations across the Mediterranean. Eventually, in 1983, he accompanied the renowned Hellenist Stephen Mitchell on his first fateful expedition to Sagalassos, as part of Mitchell’s Pisidia Project.
Charming, kind and indefatigably knowledgeable, Waelkens is perhaps the archaeologist’s archaeologist. Many digs are notoriously fraught with difficulties – hot summers, crowded dig houses and big egos. Mistakes of the past, whether a result of lack of technology, the hubris of former excavators or the damage wrought by looters, can severely impede the archaeological process, dramatically altering the archaeological record, and rendering attempts to recapture the past architecture of cities impossible. At Sagalassos, Waelkens inaugurated an astonishingly meticulous excavation, deploying interdisciplinary approaches, new technological perspectives and a steadily growing team of experts from Belgium, Turkey and more than a dozen other countries.
From the start, Sagalassos presented Waelkens with a unique situation. Its remoteness had left the site almost completely untouched; when Waelkens and Mitchell first visited, thick layers of pottery and glass crunched underfoot. Over the next 25 years, Waelkens would collect, order and collate fragments large and small, man-made, faunal and floral, from every corner of the site and its vast territory. He also identified changing settlement patterns, reconstructed climatic and vegetation changes, as well as anthropogenic (farming) or natural sedimentation of valley bottoms and slope erosion. He identified the provenance of consumption goods and changing cooking practices, that of raw materials used for craft production or in the building industry, and even identified the content of ceramic vessels (cooking pots, amphorae, storage vessels, serving plates), thereby reconstructing subsistence and trading patterns. All of this was a scrupulous operation of Sisyphean proportions, and one that transformed Sagalassos – a site barely known from the historical record – into one of the Mediterranean’s most important excavations.
The photographs in this 12-page feature are by Bruno Vandermeulen and Danny Veys, Burdur Museum and The Sagalassos Project. www.sagalassos.be
Maggie Quigley-Pınar describes a book of photographs that evoke the spirit an almost-forgotten modern era: Istanbul in the 1970s
John Carswell pays tribute to his friend Honor Frost, doyenne of underwater archaeology
James Crow on Istanbul’s amazing system of aqueducts
The landmark 2012 exhibition at the Tokpapı Palace, and the sumptuous book that accompanied it.
They were stigmatised and despised, and eventually they were closed down. But what would Turkey be today without the Village Institutes, its bravest educational revolution, and the young people they empowered? Maureen Freely tells the moving story of the institutes, the subject of a new book and exhibition
The lethal mischief of Canon MacColl, by David Barchard
The Istanbul diaries of Gertrude Bell, now available online, reveal her astonishing transformation from socialite to scholar and political observer. By Robert Ousterhout
As Turkey and the Netherlands celebrate 400 years of diplomatic relations, Henk Boom highlights the twenty turbulent years that Frederik Gijsbert, Baron van Dedem spent as ambassador to Constantinople
Simple on the outside, some wooden village mosques had an added portico reminiscent of galleries opening onto the courtyards of private houses in the region. Inside, pillared halls and colourful painting on the wooden structure and on the walls make for a warm, joyful space. Photographs by Tarkan Kutlu
Abdülhamid I and Osman III’s private quarters in the Topkapı. Photographed by Fritz von der Schulenburg
The best table grapes in Istanbul are the fragrant, delicate skinned çavuş from the northern Aegean island of Bozcaada, ancient Tenedos, and the sweet sultaniye grapes from around Izmir.
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