Published twice a year, Cornucopia is the magazine for connoisseurs of Turkey – gorgeous enough for the coffee table, serious enough to be found in academic libraries. This truly remarkable publication – beautiful, uncompromising and independent – is an ever-growing compendium of all things Turkish: history, culture, art, food, travel. SUBSCRIBE TODAY
The arbiter of taste Tyler Brûlé has described Cornucopia in the Financial Times as ‘a cross between The World of Interiors and National Geographic, with a gentle Turkic twist’.
The New York Review of Magazines writes: ‘It’s a truism that the measure of a travel magazine’s success is whether it makes you yearn to visit the destinations it depicts. Cornucopia goes one better. It is a vacation in itself.’ Oryx, Qatar Airways’ flight magazine describes Cornucopia as ‘the much coveted magazine for the modern Turkish aesthete’.
Cornucopia Online – your one-stop shop for subscriptions, back issues, books, travel advice and hotel reservations
cornucopia.net is Cornucopia’s online companion, designed for connoisseur and traveller alike. Select from our hand-picked Cornucopia Hotel Collection, where you can book yourself into the best hotels at the best prices. Topping our list of favourite escapes is Villa Mahal in Kalkan on the Lycian Coast. Also popular in Istanbul’s old European quarter: the Adahan, Baylo Suites and the recent addition, Louis Appartements in Galata.
In What’s On we navigate Istanbul’s phenomenal arts scene as well as Turkey-related happenings worldwide.
Our Travel pages explore the places and people behind the stories in Cornucopia, offering a veritable fountain of information.
Missed some of our back issues? Want to take out a subscription? Longing to read up on Turkey? In the Cornucopia Store you will find all our back issues and subscription details, along with our extensive selection of books and music CDs – all delivered post-free worldwide to Cornucopia subscribers.
Our landmark ‘Istanbul Unwrapped’ quartet, an in-depth four-issue guide to the city, is now available here for just £45
And if you are looking for a gift for someone with a passion for Turkey, browse The Bookshop for lots more background reading, and links to a huge range of books listed by category.
Summer has come to Turkey, and people are flocking to the sandy shores and cool waters of the Mediterranean and Aegean.
One of summer’s highlights is the 16th International Gümüşlük Classical Music Festival, held in a small village on the Bodrum peninsula.
For those vacationing around Alaçatı, the Wetland Birds of Alaçatı photography exhibition by Serap Yurdaer Erboy highlights the key biodiversity of the area.
Istanbul, in addition to being far less crowded, is hosting a number of excellent archaeology and history exhibitions, including Ara Güler: Aphrodisias, Bozlu Art Project’s For Sagalassos and ANAMED’s Archival Memories.
For up-to-date information on events, visit the arts diary and follow Cornucopia on Facebook and Twitter.
Two shows in Istanbul featuring the English-born Navine G Khan-Dossos, a visual artist steeped in the Islamic tradition, afford a rare chance to see an expanded vision of her measured philosophy.
Beloved of birds and bees, prized by Ottoman sultans and Bourbon kings, pears are a particular joy eaten ripe from the tree. But cooking coaxes the flavour out of even those mass-market varieties grown for a long shelf life and ripened in cold storage
Peter Alford Andrews and his late wife, Mügül, set out to catalogue the traditional yurt – the ultimate portable dwelling. It became their life’s work.
Books are post-free to Cornucopia subscribers around the world. Scroll through the samples here and click on THE BOOKSHOP, above, to see all the books on offer.
