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It’s unfortunate that some of the more exciting culinary experiences in London require one to travel further afield. The Silk Road, a Uyghur restaurant in Camberwell, ishowever worth the trip. Fantastic lamb shish, steamed dumplings and ‘home style cabbage’ are favourites, but nothing beats the big plate chicken - a bowl of chicken stew; when you have finished the meat, a waitress comes and pours a massive bowl of belt noodles into the leftover sauce.
Issue 68, July 2025
Angora’s Mesmerising Beauty
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