- What’s On
The draw of this old Greek fish restaurant (now officially known as the Deniz Park Gazinosu) is the glorious terrace which overhangs the water, so that you can almost touch the passing ferries, and the lovely old house it occupies the ground floor of. It has smartened itself up in the last year or so, which is no bad thing. Seriously, one of the last of a dying breed. Strongly recommended. But like all fish restaurants it doesn’t come cheap. And if you don’t feel like fish, concentrate on the meze and rakı, with perhaps a plate of sardines (sardalya) or ‘gümüş’ (smelt?) to end with.
Cornucopia has joined forces with the digital publishing platform Exact Editions to offer individual and institutional subscribers unlimited access to a searchable archive of fascinating back issues and every newly published issue. This brand new resource is available cross-platform on web, iOS and Android and offers a comprehensive search function, allowing the title’s cultural content to be delved into at the touch of a button.
Digital Subscription: £18.99 / $18.99 (1 year)Subscribe now