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Reportage and Recipes Through Central Asia, from Hinterland to Heartland
Caroline Eden
Chinese Dietary Medicine of the Mongol Era as Seen in the Hu Szu-hui’s Yin-shan Cheng-yao
Paul E Buel and
20 complete menus from soups to desserts
Dolores Freely
A selection from original 19th century Ottoman recipes
Özge Samanci and
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