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An easy-to-miss but very worth lokanta serving delicious home-cooked food in a canteen style atmosphere. Very popular with Beyoğlu’s movers and shakers. There are mostly vegetarian options on the menu – bulghur pilav, spinach with yoghurt, stuffed courgettes and a chickpea stew are a few favourites. One or two meat dishes (curried chicken!) are also available each day. Choose what you want on your plate (up to five options) and you pay just TL12.
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