- What’s On
Buy or gift a stand-alone digital subscription and get unlimited access to dozens of back issues for just £18.99 / $18.99 a year.
Print subscribers automatically receive FREE access to the digital archive.
Please register at www.exacteditions.com/digital/cornucopia with your subscriber account number or contact email@example.com
On Christmas Day we lost a fine journalist and historian with a deep love of Turkey. An intellectual who wrote with great ease, loyal, funny – and often querulous – he inspired friends and students across the world. Here, Roger Norman sifts through the tributes, and opposite, Patricia Daunt recalls happy memories of a long friendship
Berrin Torolsan is enchanted by the House of Hindliyan. Photographs by Tim Beddow
Philip Mansel on a book that tells the story of the Pera-born dragoman Mouradgea d’Ohsson, the ultimate cosmopolite who lifted the lid on the Topkapı. This special 24-page feature, Cornucopia includes 28 of the images from Mouradgea’s magnum opus, Tableau général de l’Empire othoman
Anatolia on foot 40 years ago, by Christopher Trillo, with photographs by the author and Stephen Scoffham
Central Asia, a plant-hunter’s paradise, has long held Chris Gardner under its spell. For two decades the Antalya-based botanical writer and photographer has traversed countless miles of steppe and mountain in search of the hardier cousins of many of his favourite Turkish plants
Caroline Eden tells Ergun Çağatay’s remarkable story
John Hare on how the two-humped wild camel was saved from extinction
Tim Stanley on a celebration of Şeyh Hamdullah and the 500-year-old calligraphy tradition that almost vanished
A newly discovered 16th-century painting of Süleyman the Magnificent, sold by Sotheby’s London this spring (and subseqently donated to the Istanbul Municipality by an anonymous businessman), is the most ‘immediate’ portrait of him until the last years of his life. This is Süleyman in his pomp. By Julian Raby
An affectionate tribute to Suna Kıraç by Özalp Birol
Fruit poached to perfection, the fragrant ‘hoşaf’, or compote, is a simple, soothing finale to any meal
Cornucopia has joined forces with the digital publishing platform Exact Editions to offer individual and institutional subscribers unlimited access to a searchable archive of fascinating back issues and every newly published issue. This brand new resource is available cross-platform on web, iOS and Android and offers a comprehensive search function, allowing the title’s cultural content to be delved into at the touch of a button.
Digital Subscription: £18.99 / $18.99 (1 year)Subscribe now