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Istanbul's hinterland is full of surprises. Edirne has two centuries of stunning Renaissance architecture. The Gallipoli peninsula is rich in history it would rather not have known. Kırklareli has a terrific weekly market, and you can choose between turbot in Iğneada or sardines in Gelibolu (Gallipoli). Exciting new wines have also appeared in recent years. For that, see Cornucopia's online wine guide.
By Kevin Gould with photographs by Berrin Torolsan
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