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In this issue Briony Llwellyn reveals the vivid watercolours of the master Orientalist JF Lewis; Thomas Roueché explores the life and times of the collector Edmund de Unger; and Berrin Torolsan and Solvi Dos Santos head for the beautiful Anatolian town of Kastamonu. Plus Tim Beddow and Brigid Keenan on the fading glories of Baku’s oil-boom mansions; David Barchard on Mustafa Reşit Pasha, and Berrin Torolsan on the glories of the strawberry.
Intrigued by the fate of the glorious houses built by Azerbaijan’s first oil barons at the turn of the 20th century, Brigid Keenan and photographer Tim Beddow track down all that remains of those glory days
The İzbeli family have owned a country konak south of Kastamonu since the 17th century. Today the house, with its magnificent barns, is one of the best-preserved Ottoman country houses in Turkey
The jewel in Kastamonu’s crown is a mosque in Kasaba, a tiny village with a flock or two of sheep, guarded by shepherdesses, in a sea of wheat fields. Built in 1366, the Mosque of Mahmut Bey is a brilliant relic of the golden age of the Anatolian beyliks, the warring principalities that flourished when the great Byzantine and Seljuk empires were in decline
At London’s inaugural Wines of Turkey jamboree, Kevin Gould hears how the country’s winemakers are cultivating a taste for their distinctive products
Strawberries growing in the wild are gems of mouth-watering delight that bear little relation to the showy, insipid-tasting fruit on supermarket shelves. But there are still good garden strawberries to be found. Berrin Torolsan encourages us to seek out locally grown, seasonal fruit bursting with fragrance. Her simple recipes celebrate the best of berries
John Frederick Lewis (1804–76), was the supreme orientalist, fêted for his sumptuous Ottoman scenes. The secret of his success, says Briony Llewellyn, lies in the vivid sketches he made during his time in the East
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