The magazine for Connoisseurs of

Cornucopia Issue 6, The Summer Embassies

Cover story


The palaces of diplomacy
Part 2

The Summer Embassies of the Bosphorus
by Patricia Daunt with photographs by Fritz von der Schulenburg

When the summer heat made cool-headed diplomacy impossible, the European ambassadors to the Sublime Porte and the viceroys of Egypt retired to remarkable residences lining the Bosphorus. Today these noble monuments languish, weathered and overgrown. Patricia Daunt probes their rich diplomatic history, while Fritz von der Schulenburg captures on camera the faded glory of the buildings and their grounds.

 

The opulent art nouveau palace at Bebek built for the Egyptian Khediva Mother in 1902

The Egyptian Residence

Browse other full-length feature articles on the yalis and houses of the Bosphorus by Patricia Daunt

Also see: Embassies: Part I
The Palaces of Diplomacy
by Patricia Daunt
in Cornucopia 5

Bosphorus Guide book:
From the Bosphorus
by Richard Hinkle & Rhonda Vander Sluis

How to see the palaces
None of the palaces in this article, with the exception of the Austrian Consultate (see below), are open to the public. They can all be seen from the water and are on the European shore of the Bosphorus. Write to the embassies in question to obtain permission

 

 

 

 

 

 

 

 

 

The Italian Residence stands between the French grounds and the old site of the Summer Palace Hotel at Tarabya. The wooden waterside house was created in 1906 by the architect Raimondo D'Aronco.

The Italian Ambassador's residence at Tarabya

D'Aronco, Ottoman architect
D'Aronco: Ottoman architect

Traditonal Arts

Sheets of marble
by Ali Suat Urguplu with photographs by Simon Upton

The ancient art of ebru, or paper marbling, creates sinuous, swirling patterns of subtle colour which owe their appearance to processes as mysterious as the technique's very beginnings. Ebru apprentice Ali Suat Urguplu shares his master Fuad Basar's secrets.

Ebru the art of paper marbling

 

Bound in perfect glory
Ottoman book bindings
Excerpts from a new book edited by Tim Stanley

 

A new study of the art of book binding in fifteenth-century Turkey reveals the literary tastes and passions of three powerful Ottoman sultans. Cornucopia is dazzled by the contents of the Renaissance libraries of Istanbul and Bursa.

 

Striped and checked silk tabby cloths cover some 40 books ordered for Mehmed II, the bibliophile conqueror of Istanbul. In the 1461 compendium of philosophical works by al-Suhrawardi, perpendicular bluish-white bands create a plaid effect.

Renaissance book binding

 

Interiors

Travelling light
Istanbul Interiors
by Amicia de Moubray with photographs by Simon Upton

 

Amicia de Moubray admires the pared down elegance of the apartment of a modern cosmopolitan couple in the Maçka district of Istanbul

A modern apartment in Macka, Istanbul

Turkish interiors today
At Home in Turkey
by Solvi dos Santos & Berrin Torolsan
Inspirational and quintessentially Turkish interiors.

Travel & Botany

The land of the flowering penguins
Turkish flora
by Andrew Byfield

They are smelly and poisonous, and trick insects into doing their dirty work; but arums and aristolochias are among the most striking wild flowers in Turkey. The botanist Andrew Byfield tracks them down on the glaring limestone peninsulas of Marmaris and in the scruffier habitats of the high Taurus Mountains.

arum lilies and aristolochias in the Taurus mountains

Table of Botanical features in Cornucopia

Cookery

Fruits of victory
Cherry recipes
by Berrin Torolsan

Shining crimson globes bursting with tongue-tingling juices...
Cherries, the trophy brought back to the West by Lucullus, are truly fit for a feast. Berrin Torolsan's recipes capture the sweet taste of summer.

Recipes:
Visne Kompostosu
cherry compote
Visneli Dondurma
cherry sorbet
Visne Tiridi
cherry pudding
Visneli Kef
cherry cake
Visne Likoru
cherry liqueur
Visne Receli
cherry jam

Cherry recipes

For a complete list of Berrin Torolsan's cookery stories in Cornucopia,
see our cookery index.
Selected recipes are also available online: menus.

 

 

Cherry jam is slightly runny. Rather than adding pectin, it is better to accept that this ruby-coloured jam drips from the toast when you eat it.

Also in this issue:
A toast to good caviar by Rory Knight Bruce

Fashion

Rifat Ozbek
by Nilgin Yusuf

Rifat Ozbek's Autumn and Winter collection (1994) was a runaway success. His first major collection to be presented in Paris firmly esyablished the Sultan of Chic as an international fashion force. On a catwalk scattered with oriental carpets, with a background painted to resemble a crumbling facade, Ozbek paraded a virtuoso collection that proudly displayed his Turkish heritage.

 

 

 

 

 

 

Colourful taffeta harem pants, fur trimmed, belly-dancer gilets and towering whirling-dervish sikkes.

Rifat Ozbek's 1994 collection

Rifat Ozbek's house in Yalikavak, Bodrum
Rifat Ozbek's house in Yalikavak, Bodrum features on the cover of At Home in Turkey


Add Issue 6 to the basket
£8/US$12.80
Published 1994

Book reviews

Ömer Koç reviews The Imperial Realm: Women and Sovereignty, by Leslie Pierce and Classical Anatolia: The Glory of Hellenism, by Harry Brewster.

John Freely reviews The Antiquities of Constantinople, by Pierre Gilles (Petrus Gyllius)

Regular Features:

Profile:
John Murray Brown on Melih Fereli, director of the Istanbul Festival

Shopping guide to the Dekorist Fair

Exhibitions:
Watercolours by CG Lowenhielm,
Artist and Diplomat in Istanbul 1824-1827